Fish Sniffer On Demand Digital Edition Issue 2723 Oct 26-Nov 9 | Page 29
VOL.37 • ISS. 23
Oct 26 - Nov 9, 2018
Saltwater
27
Profile: CDFW Scientist Christy Juhasz Manages California’s Dungeness Crab Fisheries
C
DFW Environmental Scientist Christy
Juhasz works for the Marine Region’s
Invertebrate Management Project, where she is
primarily responsible for managing California’s
Dungeness crab fisheries. Christy coordinates
preseason quality and domoic acid testing for
the commercial fishery, summarizes seasonal
landings data and works on rulemaking proposals
for both the commercial and recreational
Dungeness fisheries.
A Southern California native, Christy earned
a bachelor’s degree in marine biology, with a
minor in oceanography, from the University of
California, Los Angeles. Soon after graduating,
Christy’s first paid position involved monitoring
and trapping the invasive European green crab
in several northern California bays and estuaries.
Afterwards, she began working for CDFW as
a scientific aid at the Shellfish Health Labora-
tory, located at the Bodega Marine Laboratory
in Bodega Bay, where she spent several years
testing quality control measures of a sabellid,
polychaete worm that had been introduced at
aquaculture facilities.
In 2007, she became a certified CDFW diver
and began assisting in abalone density surveys
conducted on the Sonoma and Mendocino coasts.
In 2011, she was hired in her current position to
work on Dungeness crab fisheries management.
What led you to a career in marine biology?
As a child, I spent an inordinate amount at
the coast and particularly enjoyed exploring
tidepools. I was always fascinated by the
creatures that eke out an existence on the water’s
edge, fostering my love of marine invertebrate
species. This only grew after taking an inverte-
brate taxonomy course, becoming certified in
scientific diving and volunteering at a small, local
marine aquarium while in college where I was
able to share my love of native California marine
life with the public.
Not many people can say they get to dive as
part of their job duties. What’s that like?
Before coming to work at CDFW, most of my
diving experience was in the warmer waters of
Southern California and the Bahamas for training
and research, respectively. Diving in the colder
and rougher northern California ocean waters has
been interesting. My job has taken me to some
beautiful underwater habitat where diverse and
colorful kelps, invertebrates and rockfish species
abound, while also making me a much better
diver.
How frequently do you get to dive?
Recently, I had my first child so have not
been able to get back underwater as intensely
since before I was pregnant. Prior to this, I
was an active CDFW diver, primarily assisting
with monitoring red abalone populations in the
summer months. Diving and field work, in general,
are always fun to go out and do in coastal locations,
but they do require a lot of planning and prepara-
tion. Actual collection of data while SCUBA diving
really teaches you to be in the moment, as you have
multiple tasks to complete underwater. Obviously
safety is paramount and you have to pay attention
to the air you consume while you’re working,
which ultimately limits the amount time you have
underwater.
Today, most of your work relates to Dungeness
crab. What do you find interesting about this partic-
ular fishery?
The Dungeness crab commercial fishery is one
of California’s highest valued fisheries and is also
one of the state’s oldest fisheries. In fact, regulations
governing take of legal-sized males around a set
seasonal period date back to the turn of the 20th
century, and are known as the 3-S management
principle (sex, size and season).
The fishery does widely fluctuate from season to
season, but with California landings dating back to
just over 100 seasons, there have been no observable,
long-term crashes in catch history. In recent seasons,
the fishery has experienced some record landings in
both management areas of the fishery, especially in
the central region, which in the past decades rarely
contributed to the majority of statewide landings.
I enjoy and thrive in my job under the dynamic
and varying responsibilities and tasks that support
the operations of the fishery. Whether I’m working
on rulemaking packages, meeting with constit-
uents for various issues or incorporating new or
more extensive sampling procedures – it’s all very
interesting.
Do you work with species other than Dungeness
crab?
Yes. Some of my monitoring and rulemaking work
involves other invertebrate fisheries in California,
which have been increasing in importance, This
raises new challenges for fisheries managers, espe-
cially considering the many invertebrate fisheries
we oversee and the various life history strategies
characteristic of each species.
For instance, red urchin and red abalone have
to be relatively near one another for successful
fertilization after they release their gametes into the
water column. This is in contrast to Dungeness crab,
which mate during the period when females molt,
and brood eggs before they hatch. These differences
just reveal how each fishery requires a unique set of
regulations to effectively manage them.
What is the most rewarding project that you’ve
worked on for CDFW?
I have been collaborating with other CDFW staff to
monitor the arrival of the Dungeness crab megalopae
– that’s the last pelagic, larval stage of crabs before
they molt and settle to the bottom as juveniles – to
California’s bays and estuaries. The study aims
to determine if there is link between their
relative number and size, and perhaps predict
commercial catch three to four years later,
which is about when these crabs would grow
into the fishery. Work on
this is still preliminary,
but in the time we have
been observing, we have
noticed big differences
in total numbers and
average size. This may
be driven by optimal
ocean conditions since the
planktonic larval stages
spend an average of four
months total in the water
Crabbing is right around the corner. Soon NorCal anglers will be
column during the winter rounding up tasty Dungeness crabs!
Photo courtesy of CALIFORNIA DAWN SPORTFISHING, Berkeley.
and spring months.
I’m also involved in
range statewide (this is similar to how the quality
the rulemaking process for the Dungeness crab
testing is conducted as well). I also coordinate
commercial fishery. One current development
with staff from the California of Department of
is the creation of a formal statewide program
Public Health to ensure that samples collected
for incentivizing the retrieval of lost and
are properly received by their laboratory testing
abandoned Dungeness crab traps at the end of
facility.
each season.
Do you expect that domoic acid will continue
Recent seasons of the Dungeness crab fishery
to be a problem in future seasons?
have been plagued by high domoic acid levels
Domoic acid is a neurotoxin produced by a
and low quality, leading to season delays. How
unicellular
algal organisms that thrive in warm
has this changed the nature of your work?
water.
The
domoic
acid problem that caused
The pre-season quality testing has been
the severe delay of the 2015-16 season was
conducted for the northern portion of the
thought to be a direct effect of the anomalous
fishery for many years in concert with
(unusual) ocean warming from the “warm blob”
Washington and Oregon testing. Although
that developed off of US West Coast in 2014.
procedures have been modified over the years,
As these anomalous warming ocean conditions
the scheduled delays are built into the current
persist, so does the problem of harmful algal
operations of the fishery. The fishery cannot be
blooms that cause domoic acid. This has become
delayed due to quality issues past January 15,
a top priority for discussion between industry,
whereas with domoic acid season delays are
the Dungeness crab task force and other affected
unpredictable.
fisheries and agencies.
Our efforts to monitor Dungeness crab are
Editor’s Note: This article is courtesy of the
more extensive before the start of the season.
California
Department of Fish and Wildlife
Dungeness crab fishermen are key players in
this task, as I call and email with them to collect (CDFW).
and retrieve samples throughout the fishery’s
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